PL | EN
#43 - Saison
October 30, 2021
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FINISHEDStatus
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1028 days agoBrewday
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1028 days agoFermentation start date
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1018 days agoSecondary
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---Dry hops date
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1010 days agoPriming
![](/uploads/qr-code/ec40a4827bf54094c60cae7e98c07103.png)
Updated 1010 days ago
Mash and boil
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98.5 %Actual mash efficiency
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11.1Pre-boil gravity BLG
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13.9Original gravity BLG
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19Batch IBU
Fermentation
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11.5 liter(s)Primary size
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3 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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6.5 %ABV
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86.2 %Attenuation
Priming
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11.5 liter(s)Priming size
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255Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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46.1 gPriming sugar amount
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10 CPriming beer temp
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