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#112 - PanIPAni
October 9, 2021

  • FINISHED
    Status
  • 1176 days ago
    Brewday
  • 1175 days ago
    Fermentation start date
  • 1165 days ago
    Secondary
  • 1162 days ago
    Dry hops date
  • 1156 days ago
    Priming
Updated 1155 days ago

Mash and boil

  • 78.2 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.6
    Post-primary gravity BLG
  • 2.6
    Final gravity BLG
  • 7.5 %
    ABV
  • 84.6 %
    Attenuation

Priming

  • 9.5 liter(s)
    Priming size
  • 297
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 49.5 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 17, 2021 PRIMARY 2.8 BLG --- ---
Warka na FM55 - 2.8
Warka na US-05 2.1 BLG
October 19, 2021 PRIMARY 2.6 BLG --- ---
FM - 2.6 BLG
US - 2 BLG
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