PL | EN
#34 - West Coast IPA
January 6, 2017
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FINISHEDStatus
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2869 days agoBrewday
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2868 days agoFermentation start date
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---Secondary
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---Dry hops date
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2851 days agoPriming
Updated 2813 days ago
Mash and boil
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64 %Actual mash efficiency
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15Pre-boil gravity BLG
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16Original gravity BLG
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65Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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7.8 %ABV
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88.1 %Attenuation
Priming
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10 liter(s)Priming size
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294Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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50.1 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | January 7, 2017 at 12:07 PM | 30 C | 15 BLG | --- | ||
gęstość brzeczki po wysładzaniu |
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