PL | EN
#13 - Pumpkiwo
September 22, 2021
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FINISHEDStatus
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1063 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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1035 days agoPriming
![](/uploads/qr-code/feb6563f1761e7436564525806985330.png)
Updated 1034 days ago
Mash and boil
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81.9 %Actual mash efficiency
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12.6Pre-boil gravity BLG
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15.5Original gravity BLG
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19Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4.5Final gravity BLG
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6.2 %ABV
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72 %Attenuation
Priming
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21 liter(s)Priming size
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293Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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112 gPriming sugar amount
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19 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | September 22, 2021 at 12:04 PM | --- | --- | --- | ||
08:58 - start zacierania 11:00 - początek filtracji 12:04 - koniec filtracji |
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