PL | EN
#9 - Arbuzowe
September 18, 2021
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FINISHEDStatus
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1194 days agoBrewday
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1194 days agoFermentation start date
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---Secondary
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---Dry hops date
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1173 days agoPriming
Updated 1172 days ago
Mash and boil
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81 %Actual mash efficiency
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12.4Pre-boil gravity BLG
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12.5Original gravity BLG
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10Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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5.2 %ABV
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76.8 %Attenuation
Priming
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20 liter(s)Priming size
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232Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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121.9 gPriming sugar amount
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18 CPriming beer temp
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