PL | EN
#1 - Sour
September 12, 2021
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SECONDARYStatus
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1081 days agoBrewday
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1079 days agoFermentation start date
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1072 days agoSecondary
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1064 days agoDry hops date
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---Priming
![](/uploads/qr-code/0b43a9944d9acbb97a0042d097d55b5c.png)
Updated 1064 days ago
Mash and boil
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---Actual mash efficiency
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12.4Pre-boil gravity BLG
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17.5Original gravity BLG
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13Batch IBU
Fermentation
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33 liter(s)Primary size
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3 liter(s)Boil loss
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8Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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