PL | EN
#13 - kto zjada ostatki
August 28, 2021
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FINISHEDStatus
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1093 days agoBrewday
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1093 days agoFermentation start date
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1081 days agoSecondary
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1081 days agoDry hops date
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1073 days agoPriming
![](/uploads/qr-code/1e0c833d28d133fe679bb0c3d6da5845.png)
Updated 1073 days ago
Mash and boil
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63.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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15Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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1.4Post-primary gravity BLG
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1.4Final gravity BLG
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5.7 %ABV
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88.8 %Attenuation
Priming
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20.5 liter(s)Priming size
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218Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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126.2 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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September 5, 2021 | SECONDARY | 1.4 BLG | 20 C | --- | ||
5,5 refraktometr |
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