PL | EN
#43 - Prawdziwe pszeniczne TB...
August 27, 2021
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FINISHEDStatus
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1094 days agoBrewday
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1093 days agoFermentation start date
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---Secondary
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---Dry hops date
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1078 days agoPriming
![](/uploads/qr-code/3a4253388bd0185d003b3eccfb58c7ad.png)
Updated 1078 days ago
Mash and boil
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74 %Actual mash efficiency
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11Pre-boil gravity BLG
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12.3Original gravity BLG
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10Batch IBU
Fermentation
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19.5 liter(s)Primary size
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0.5 liter(s)Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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4.8 %ABV
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72.4 %Attenuation
Priming
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19.5 liter(s)Priming size
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230Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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131.5 gPriming sugar amount
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22 CPriming beer temp
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