PL | EN
#21 - FOREST STOUT
August 25, 2021
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FINISHEDStatus
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1094 days agoBrewday
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1093 days agoFermentation start date
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---Secondary
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---Dry hops date
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1079 days agoPriming
![](/uploads/qr-code/610db8bd74fe4d156f941ed15ca85df0.png)
Updated 1041 days ago
Mash and boil
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66.9 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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27Batch IBU
Fermentation
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12.5 liter(s)Primary size
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1.2 liter(s)Boil loss
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---Post-primary gravity
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4.5Final gravity BLG
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4.1 %ABV
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63.4 %Attenuation
Priming
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10 liter(s)Priming size
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227Calories per 12oz
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ForcedCarbonation type
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1.8Volumes of CO2
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