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  4. #35 - american saison (Tomek)

#35 - american saison (Tomek)
August 21, 2021

  • FINISHED
    Status
  • 1223 days ago
    Brewday
  • 1223 days ago
    Fermentation start date
  • 1210 days ago
    Secondary
  • 1210 days ago
    Dry hops date
  • 1203 days ago
    Priming
Updated 1203 days ago

Mash and boil

  • 89.9 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.4
    Post-primary gravity BLG
  • 2.4
    Final gravity BLG
  • 8.3 %
    ABV
  • 86.5 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 316
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 162.8 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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