PL | EN
#16 - Pszeniczne
July 25, 2021
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FINISHEDStatus
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1210 days agoBrewday
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1210 days agoFermentation start date
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---Secondary
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---Dry hops date
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1188 days agoPriming
Updated 1188 days ago
Mash and boil
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79 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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15Batch IBU
Fermentation
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21 liter(s)Primary size
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1.5 liter(s)Boil loss
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---Post-primary gravity
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0.5Final gravity BLG
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6.7 %ABV
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96.4 %Attenuation
Priming
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21 liter(s)Priming size
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234Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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80.9 gPriming sugar amount
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21 CPriming beer temp
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