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  4. #70 - Grodziskie

#70 - Grodziskie
July 9, 2021

  • FINISHED
    Status
  • 1266 days ago
    Brewday
  • 1266 days ago
    Fermentation start date
  • 1258 days ago
    Secondary
  • ---
    Dry hops date
  • 1251 days ago
    Priming
Updated 1251 days ago

Mash and boil

  • 67.7 %
    Actual mash efficiency
  • 5
    Pre-boil gravity BLG
  • 6.6
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 2.9 %
    ABV
  • 85.1 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 118
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 107.4 g
    Priming sugar amount
  • 15 C
    Priming beer temp
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