PL | EN
#30 - Jasne bursztynowe
June 11, 2021
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FINISHEDStatus
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1179 days agoBrewday
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1179 days agoFermentation start date
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1170 days agoSecondary
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---Dry hops date
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1166 days agoPriming
![](/uploads/qr-code/0a7936e0b33d19c29afc32f84a8ec5f6.png)
Updated 1166 days ago
Mash and boil
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88 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14.4Original gravity BLG
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22Batch IBU
Fermentation
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12 liter(s)Primary size
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3 liter(s)Boil loss
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2.2Post-primary gravity BLG
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2.1Final gravity BLG
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6.8 %ABV
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86 %Attenuation
Priming
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11.5 liter(s)Priming size
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265Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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65.6 gPriming sugar amount
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24 CPriming beer temp
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