PL | EN
#14 - Vermont IPA 1.0
June 10, 2021
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FINISHEDStatus
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1180 days agoBrewday
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1179 days agoFermentation start date
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1166 days agoSecondary
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1166 days agoDry hops date
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1158 days agoPriming
![](/uploads/qr-code/f623e891709ae3ad48374ae406c3ef1f.png)
Updated 1157 days ago
Mash and boil
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93.2 %Actual mash efficiency
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8.7Pre-boil gravity BLG
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12.5Original gravity BLG
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29Batch IBU
Fermentation
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11 liter(s)Primary size
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5 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2Final gravity BLG
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5.7 %ABV
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84.6 %Attenuation
Priming
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10 liter(s)Priming size
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230Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Corn sugarPriming sugar
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48.7 gPriming sugar amount
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23 CPriming beer temp
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