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  4. #42 - Truskawkowe chmielowe 2.0

#42 - Truskawkowe chmielowe 2....
May 13, 2021

  • FINISHED
    Status
  • 1325 days ago
    Brewday
  • 1324 days ago
    Fermentation start date
  • 1316 days ago
    Secondary
  • ---
    Dry hops date
  • 1303 days ago
    Priming
Updated 1303 days ago

Mash and boil

  • 95.2 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.9
    Original gravity BLG
  • 15
    Batch IBU

Fermentation

  • 12.5 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.6
    Final gravity BLG
  • 5.1 %
    ABV
  • 73 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 241
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 71 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 23, 2021 SECONDARY 4 BLG 18 C 18 C
Dodano 900 g mrożonych truskawek.
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