PL | EN
#4 - Pszeniczne jasne z Piwosz...
May 18, 2021
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FINISHEDStatus
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1321 days agoBrewday
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1321 days agoFermentation start date
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1310 days agoSecondary
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---Dry hops date
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1295 days agoPriming
Updated 1294 days ago
Mash and boil
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77.7 %Actual mash efficiency
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10Pre-boil gravity BLG
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14Original gravity BLG
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10Batch IBU
Fermentation
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18.5 liter(s)Primary size
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5 liter(s)Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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16 liter(s)Priming size
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262Calories per 12oz
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Re-fermentationCarbonation type
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4.5Volumes of CO2
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Corn sugarPriming sugar
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252.4 gPriming sugar amount
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18 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | May 18, 2021 at 5:42 PM | 42 C | 3 BLG | 5.5 | ||
pH 5,5 | ||||||
2 | May 18, 2021 at 6:21 PM | 52 C | 5 BLG | 5.5 | ||
3 | May 18, 2021 at 7:42 PM | 65 C | 14 BLG | 5.5 | ||
4 | May 18, 2021 at 7:49 PM | 72 C | 14 BLG | 5.5 |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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May 30, 2021 | SECONDARY | 5 BLG | 17 C | 17 C | ||
Pomiar refraktometrem 7 brix |
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