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#24 - P.24 - Mango z ekstraktó...
May 17, 2021
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FINISHEDStatus
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1205 days agoBrewday
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1205 days agoFermentation start date
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1175 days agoSecondary
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---Dry hops date
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1175 days agoPriming
![](/uploads/qr-code/c4ad4c97549c79a0b492112a5a451ffd.png)
Updated 1119 days ago
Mash and boil
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---Actual mash efficiency
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16.7Pre-boil gravity BLG
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16.7Original gravity BLG
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---Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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6.2Post-primary gravity BLG
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6.2Final gravity BLG
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6.1 %ABV
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64.2 %Attenuation
Priming
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25 liter(s)Priming size
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321Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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113.9 gPriming sugar amount
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20 CPriming beer temp
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