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#3 - Ein verletzter, alarm ala...
May 16, 2021
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FINISHEDStatus
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1279 days agoBrewday
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1279 days agoFermentation start date
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1273 days agoSecondary
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---Dry hops date
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1265 days agoPriming
Updated 1265 days ago
Mash and boil
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82.2 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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13Original gravity BLG
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29Batch IBU
Fermentation
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25 liter(s)Primary size
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3.7 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.2Final gravity BLG
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5.4 %ABV
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76.2 %Attenuation
Priming
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21 liter(s)Priming size
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242Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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105.2 gPriming sugar amount
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20 CPriming beer temp
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