PL | EN
#3 - Sweet Stout
March 31, 2021
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FINISHEDStatus
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1241 days agoBrewday
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1240 days agoFermentation start date
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1222 days agoSecondary
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---Dry hops date
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1212 days agoPriming
![](/uploads/qr-code/3fc260abf41abbdab40aefb5be85da7a.png)
Updated 1213 days ago
Mash and boil
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90.8 %Actual mash efficiency
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17Pre-boil gravity BLG
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15Original gravity BLG
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22Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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7Post-primary gravity BLG
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7Final gravity BLG
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4.6 %ABV
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54.7 %Attenuation
Priming
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18 liter(s)Priming size
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290Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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89 gPriming sugar amount
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16 CPriming beer temp
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