PL | EN
#20 - Pszeniczne
April 24, 2021
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FINISHEDStatus
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1211 days agoBrewday
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1210 days agoFermentation start date
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---Secondary
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---Dry hops date
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1191 days agoPriming
![](/uploads/qr-code/604b3ccfc2c1d61bbabb6816464c77dc.png)
Updated 1190 days ago
Mash and boil
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98.5 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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14Original gravity BLG
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9Batch IBU
Fermentation
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19.5 liter(s)Primary size
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8 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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19.5 liter(s)Priming size
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262Calories per 12oz
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Re-fermentationCarbonation type
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3.6Volumes of CO2
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Table sugarPriming sugar
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217.3 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 3, 2021 | PRIMARY | 4 BLG | --- | --- | |
May 11, 2021 | PRIMARY | 4 BLG | --- | --- |
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