PL | EN
#2 - Fruit Sour Chilli Ale
April 9, 2021
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PRIMARYStatus
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1246 days agoBrewday
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1243 days agoFermentation start date
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1229 days agoSecondary
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1229 days agoDry hops date
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1215 days agoPriming
![](/uploads/qr-code/3c01f49666edafc520717dcb2fb5f36e.png)
Updated 1215 days ago
Mash and boil
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99.5 %Actual mash efficiency
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16.5Pre-boil gravity BLG
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17.5Original gravity BLG
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21Batch IBU
Fermentation
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11 liter(s)Primary size
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---Boil loss
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7.9Post-primary gravity BLG
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6.3Final gravity BLG
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6.9 %ABV
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66.4 %Attenuation
Priming
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9 liter(s)Priming size
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347Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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DMEPriming sugar
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81.9 gPriming sugar amount
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22 CPriming beer temp
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