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#5 - Porter Bałtycki - piwopiw...
January 28, 2021
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FINISHEDStatus
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1388 days agoBrewday
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1388 days agoFermentation start date
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1367 days agoSecondary
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---Dry hops date
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1334 days agoPriming
Updated 1324 days ago
Mash and boil
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72.9 %Actual mash efficiency
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16Pre-boil gravity BLG
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17Original gravity BLG
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29Batch IBU
Fermentation
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19 liter(s)Primary size
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7 liter(s)Boil loss
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7Post-primary gravity BLG
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6Final gravity BLG
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6.4 %ABV
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66 %Attenuation
Priming
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17.5 liter(s)Priming size
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327Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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95.4 gPriming sugar amount
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20 CPriming beer temp
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