PL | EN
#13 - NEIPA 2021.04
April 1, 2021
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FINISHEDStatus
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1237 days agoBrewday
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1236 days agoFermentation start date
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1227 days agoSecondary
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1223 days agoDry hops date
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1219 days agoPriming
![](/uploads/qr-code/e3bd11a238a2601a7352da9b2e35dcee.png)
Updated 1219 days ago
Mash and boil
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66.7 %Actual mash efficiency
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13Pre-boil gravity BLG
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16Original gravity BLG
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57Batch IBU
Fermentation
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21 liter(s)Primary size
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1 liter(s)Boil loss
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4Post-primary gravity BLG
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2Final gravity BLG
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7.8 %ABV
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88.1 %Attenuation
Priming
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18 liter(s)Priming size
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294Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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106 gPriming sugar amount
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20 CPriming beer temp
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