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  4. #60 - GRODZISKIE Z MIĘTĄ 8 Blg #60

#60 - GRODZISKIE Z MIĘTĄ 8 Blg...
March 24, 2021

  • FINISHED
    Status
  • 1332 days ago
    Brewday
  • 1331 days ago
    Fermentation start date
  • 1316 days ago
    Secondary
  • ---
    Dry hops date
  • 1304 days ago
    Priming
Updated 1301 days ago

Mash and boil

  • 79.5 %
    Actual mash efficiency
  • 7.7
    Pre-boil gravity BLG
  • 8
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 2.6 %
    ABV
  • 63.2 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 148
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 115.8 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 25, 2021 PRIMARY 8 BLG 20 C 19.5 C
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