PL | EN
#2 - Es imperial
March 20, 2021
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PRIMARYStatus
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1268 days agoBrewday
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1268 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/f490092025f6d443ee6c6b7caeed6039.png)
Updated 1267 days ago
Mash and boil
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66.9 %Actual mash efficiency
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16Pre-boil gravity BLG
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16.3Original gravity BLG
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70Batch IBU
Fermentation
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20 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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