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  4. #43 - American Rice Pils

#43 - American Rice Pils
March 17, 2021

  • FINISHED
    Status
  • 1380 days ago
    Brewday
  • 1380 days ago
    Fermentation start date
  • 1350 days ago
    Secondary
  • ---
    Dry hops date
  • 1316 days ago
    Priming
Updated 1316 days ago

Mash and boil

  • 75.5 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 25.2 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.2
    Post-primary gravity BLG
  • 2.2
    Final gravity BLG
  • 5.3 %
    ABV
  • 82.2 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 220
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 152.4 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 March 17, 2021 at 7:32 PM 64 C --- ---
40'
2 March 17, 2021 at 7:32 PM 67 C --- ---
20'

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 17, 2021 SECONDARY 12 BLG 10.5 C ---
April 14, 2021 SECONDARY 2.2 BLG 16 C ---
April 16, 2021 SECONDARY 2.2 BLG 1.7 C ---
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