PL | EN
#9 - Winter Afternoon
March 14, 2021
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FINISHEDStatus
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1252 days agoBrewday
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1251 days agoFermentation start date
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1239 days agoSecondary
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1239 days agoDry hops date
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1232 days agoPriming
![](/uploads/qr-code/016580094579268c340edd20895733f6.png)
Updated 1232 days ago
Mash and boil
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90.1 %Actual mash efficiency
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12.8Pre-boil gravity BLG
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14.3Original gravity BLG
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31Batch IBU
Fermentation
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24 liter(s)Primary size
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6 liter(s)Boil loss
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2.4Post-primary gravity BLG
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2.1Final gravity BLG
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6.7 %ABV
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85.9 %Attenuation
Priming
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22 liter(s)Priming size
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263Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Corn sugarPriming sugar
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97.4 gPriming sugar amount
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23 CPriming beer temp
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