PL | EN
#62 - Weizen z pulpa kiwi
March 14, 2021
-
FINISHEDStatus
-
1274 days agoBrewday
-
1273 days agoFermentation start date
-
1263 days agoSecondary
-
---Dry hops date
-
1263 days agoPriming
![](/uploads/qr-code/8f1a73bfeea39ddc35e1a2711d2c41a6.png)
Updated 1263 days ago
Mash and boil
-
68.2 %Actual mash efficiency
-
7Pre-boil gravity BLG
-
11Original gravity BLG
-
20Batch IBU
Fermentation
-
12 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
3Final gravity BLG
-
4.3 %ABV
-
73.5 %Attenuation
Priming
-
9 liter(s)Priming size
-
204Calories per 12oz
-
Re-fermentationCarbonation type
-
3Volumes of CO2
-
Corn sugarPriming sugar
-
86.5 gPriming sugar amount
-
22 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!