PL | EN
#13 - Pszeniczniak Nachmielony
March 13, 2021
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FINISHEDStatus
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1348 days agoBrewday
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1348 days agoFermentation start date
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---Secondary
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---Dry hops date
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1335 days agoPriming
Updated 1334 days ago
Mash and boil
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83.4 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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12.5Original gravity BLG
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10Batch IBU
Fermentation
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25 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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12Final gravity BLG
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0.3 %ABV
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4.2 %Attenuation
Priming
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25 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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232.4 gPriming sugar amount
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19 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | March 13, 2021 at 6:40 AM | 63 C | 19.5 BLG | --- |
2 | March 13, 2021 at 6:40 AM | --- | --- | --- |
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