PL | EN
#17 - Barley PPM
March 6, 2021
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FINISHEDStatus
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1283 days agoBrewday
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1283 days agoFermentation start date
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1256 days agoSecondary
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---Dry hops date
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1235 days agoPriming
![](/uploads/qr-code/c05039bb730aadc0569073a5efe5889f.png)
Updated 1235 days ago
Mash and boil
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91.6 %Actual mash efficiency
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28.4Pre-boil gravity BLG
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30Original gravity BLG
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96Batch IBU
Fermentation
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19 liter(s)Primary size
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4 liter(s)Boil loss
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8Post-primary gravity BLG
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6.4Final gravity BLG
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15.8 %ABV
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80.4 %Attenuation
Priming
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15 liter(s)Priming size
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588Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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68.3 gPriming sugar amount
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20 CPriming beer temp
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