PL | EN
#12 - Milk Stout
February 27, 2021
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FINISHEDStatus
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1266 days agoBrewday
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1266 days agoFermentation start date
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1256 days agoSecondary
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---Dry hops date
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1248 days agoPriming
![](/uploads/qr-code/7a1d8f9e2562d5bbf34004c57c150cb2.png)
Updated 1243 days ago
Mash and boil
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---Actual mash efficiency
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14Pre-boil gravity BLG
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16.5Original gravity BLG
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25Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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9Post-primary gravity BLG
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8Final gravity BLG
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5 %ABV
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53 %Attenuation
Priming
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20 liter(s)Priming size
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323Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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91.1 gPriming sugar amount
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20 CPriming beer temp
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