PL | EN

#19 - Kveik Aipa cascade, citr...
February 21, 2021

  • FINISHED
    Status
  • 1405 days ago
    Brewday
  • 1405 days ago
    Fermentation start date
  • 1399 days ago
    Secondary
  • 1399 days ago
    Dry hops date
  • 1395 days ago
    Priming


Updated 1395 days ago

Mash and boil

  • 89.5 %
    Actual mash efficiency
  • 14.5
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 7.2 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 276
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.42
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 176 g
    Priming sugar amount
  • 33 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 26, 2021 PRIMARY 2 BLG 33 C ---
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