PL | EN
#4 - Ale Porter
February 18, 2021
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FINISHEDStatus
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1276 days agoBrewday
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1276 days agoFermentation start date
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1268 days agoSecondary
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---Dry hops date
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1257 days agoPriming
![](/uploads/qr-code/f7d74c792ce2c3ed428b24db1418feed.png)
Updated 1257 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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17Original gravity BLG
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36Batch IBU
Fermentation
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18 liter(s)Primary size
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1 liter(s)Boil loss
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4.2Post-primary gravity BLG
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3.5Final gravity BLG
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7.7 %ABV
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80.4 %Attenuation
Priming
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17 liter(s)Priming size
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318Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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87 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
March 8, 2021 | SECONDARY | 3.5 BLG | 21 C | 21 C |
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