PL | EN
#2020026 - APA - Atak chmielu
February 13, 2021
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FINISHEDStatus
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1281 days agoBrewday
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1281 days agoFermentation start date
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1272 days agoSecondary
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---Dry hops date
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1266 days agoPriming
![](/uploads/qr-code/0c6e1a5efe4f0164b5476bec573dba59.png)
Updated 1265 days ago
Mash and boil
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63.9 %Actual mash efficiency
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8.5Pre-boil gravity BLG
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10.8Original gravity BLG
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57Batch IBU
Fermentation
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24.8 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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7Final gravity BLG
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2.1 %ABV
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36.2 %Attenuation
Priming
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6 liter(s)Priming size
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211Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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26 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
February 13, 2021 | PRIMARY | --- | --- | --- | ||
c2 | ||||||
February 22, 2021 | SECONDARY | --- | --- | --- | ||
B12 |
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