PL | EN

#5 - Chytry Żyt
February 12, 2021

  • FINISHED
    Status
  • 1374 days ago
    Brewday
  • 1374 days ago
    Fermentation start date
  • 1374 days ago
    Secondary
  • ---
    Dry hops date
  • 1325 days ago
    Priming


Updated 1325 days ago

Mash and boil

  • 68 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 11.6
    Original gravity BLG
  • 12
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.2 %
    ABV
  • 83.3 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 88.1 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 February 12, 2021 at 3:24 PM 46 C --- ---
wsyp
2 February 12, 2021 at 3:24 PM 44 C --- ---
20 min
3 February 12, 2021 at 3:24 PM 64 C --- ---
40 min
4 February 12, 2021 at 3:24 PM 73 C --- ---
30 min
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