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  4. #7 - Orange apa

#7 - Orange apa
February 5, 2021

  • FINISHED
    Status
  • 1378 days ago
    Brewday
  • 1378 days ago
    Fermentation start date
  • 1369 days ago
    Secondary
  • ---
    Dry hops date
  • 1362 days ago
    Priming
Updated 1360 days ago

Mash and boil

  • 94.2 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.7 %
    ABV
  • 80.9 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 279
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 126.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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