PL | EN
#6 - Milk Stout
January 24, 2021
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FINISHEDStatus
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1327 days agoBrewday
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1326 days agoFermentation start date
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---Secondary
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---Dry hops date
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1304 days agoPriming
![](/uploads/qr-code/9119f0d1f4525f88772ecc873d1eac2a.png)
Updated 1303 days ago
Mash and boil
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95.4 %Actual mash efficiency
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8Pre-boil gravity BLG
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13.5Original gravity BLG
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11Batch IBU
Fermentation
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8 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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7.5Final gravity BLG
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3.4 %ABV
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45.5 %Attenuation
Priming
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7.5 liter(s)Priming size
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263Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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35.8 gPriming sugar amount
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18 CPriming beer temp
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