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#22 - Mārēnka
January 13, 2021
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FINISHEDStatus
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1442 days agoBrewday
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1440 days agoFermentation start date
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1429 days agoSecondary
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1412 days agoDry hops date
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1408 days agoPriming
Updated 1408 days ago
Mash and boil
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67.8 %Actual mash efficiency
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12Pre-boil gravity BLG
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14.3Original gravity BLG
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71Batch IBU
Fermentation
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18.5 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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5.2 %ABV
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66.1 %Attenuation
Priming
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17 liter(s)Priming size
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272Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Table sugarPriming sugar
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73.8 gPriming sugar amount
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22 CPriming beer temp
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