PL | EN
#17 - American Wheate 50
November 26, 2016
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FINISHEDStatus
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2820 days agoBrewday
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2820 days agoFermentation start date
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2810 days agoSecondary
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---Dry hops date
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2806 days agoPriming
![](/uploads/qr-code/a4c3f70b8752ecac9cc97a72d518206a.png)
Updated 2724 days ago
Mash and boil
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71.8 %Actual mash efficiency
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12Pre-boil gravity BLG
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12Original gravity BLG
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35Batch IBU
Fermentation
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50 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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4.4 %ABV
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67.6 %Attenuation
Priming
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47 liter(s)Priming size
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225Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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179.6 gPriming sugar amount
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5 CPriming beer temp
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