PL | EN
#5 - Sesyjny West Coast
December 29, 2020
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SECONDARYStatus
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1326 days agoBrewday
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1326 days agoFermentation start date
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1318 days agoSecondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/bf2ff5757093914e5e3910507173d2f9.png)
Updated 1318 days ago
Mash and boil
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87.3 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11Original gravity BLG
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10Batch IBU
Fermentation
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11 liter(s)Primary size
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3 liter(s)Boil loss
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2Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | December 29, 2020 at 4:34 PM | 66 C | 13 BLG | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
January 2, 2021 | PRIMARY | 2.6 BLG | 19 C | --- | ||
January 6, 2021 | SECONDARY | 2 BLG | 20 C | --- | ||
Dodano 50 g Sabro (USA) 14,8% a-kw + 15g Willamette (PL) 5,0% a-kw + 10g Oktawia (PL) 7,0% a-kw |
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