PL | EN
#2020014 - Kolsch
December 26, 2020
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FINISHEDStatus
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1330 days agoBrewday
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1330 days agoFermentation start date
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1323 days agoSecondary
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---Dry hops date
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1315 days agoPriming
![](/uploads/qr-code/3d9aba4e1fa0e504e9b1bafe3a6a2018.png)
Updated 1314 days ago
Mash and boil
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76 %Actual mash efficiency
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7.5Pre-boil gravity BLG
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10.5Original gravity BLG
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16Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4.5 %ABV
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81.5 %Attenuation
Priming
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7 liter(s)Priming size
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192Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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30.4 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
December 26, 2020 | PRIMARY | --- | --- | --- | ||
b2 | ||||||
January 2, 2021 | SECONDARY | --- | --- | --- | ||
b11 |
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