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  4. #1 - Lumberjack - Smoked Foreign Extra Stout

#1 - Lumberjack - Smoked Forei...
November 25, 2016

  • FINISHED
    Status
  • 2914 days ago
    Brewday
  • 2914 days ago
    Fermentation start date
  • 2906 days ago
    Secondary
  • 2906 days ago
    Dry hops date
  • 2900 days ago
    Priming
Updated 2816 days ago

Mash and boil

  • 61.2 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 50
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 6.3
    Post-primary gravity BLG
  • 4.7
    Final gravity BLG
  • 6.1 %
    ABV
  • 70.8 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 293
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 97.7 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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