PL | EN

#51 - CPA
December 13, 2020

  • FINISHED
    Status
  • 1426 days ago
    Brewday
  • 1426 days ago
    Fermentation start date
  • 1409 days ago
    Secondary
  • ---
    Dry hops date
  • 1406 days ago
    Priming


Updated 1406 days ago

Mash and boil

  • 73.9 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 60
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3.3
    Post-primary gravity BLG
  • 2.1
    Final gravity BLG
  • 6.9 %
    ABV
  • 86.1 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 268
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 48.7 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 30, 2020 SECONDARY --- --- ---
10g galaxy
~80g cascade
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