PL | EN
#12 - American Stout
December 12, 2020
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FINISHEDStatus
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1344 days agoBrewday
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1343 days agoFermentation start date
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1328 days agoSecondary
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1326 days agoDry hops date
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1321 days agoPriming
![](/uploads/qr-code/0b46d2150f0ba8913abb7c9939269318.png)
Updated 1320 days ago
Mash and boil
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85.9 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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15.5Original gravity BLG
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55Batch IBU
Fermentation
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21.5 liter(s)Primary size
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4 liter(s)Boil loss
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5.5Post-primary gravity BLG
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5.5Final gravity BLG
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5.7 %ABV
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65.7 %Attenuation
Priming
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20 liter(s)Priming size
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296Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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94.8 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 18, 2020 | PRIMARY | 6 BLG | --- | 19 C |
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