PL | EN
#4 - Lager
November 25, 2020
-
FINISHEDStatus
-
1387 days agoBrewday
-
1387 days agoFermentation start date
-
1380 days agoSecondary
-
---Dry hops date
-
1371 days agoPriming
![](/uploads/qr-code/2ae3aac83fd4f6b2fb010414f065d3b6.png)
Updated 1361 days ago
Mash and boil
-
75.5 %Actual mash efficiency
-
---Pre-boil gravity
-
15Original gravity BLG
-
42Batch IBU
Fermentation
-
27 liter(s)Primary size
-
1 liter(s)Boil loss
-
5Post-primary gravity BLG
-
4.5Final gravity BLG
-
5.9 %ABV
-
71 %Attenuation
Priming
-
23 liter(s)Priming size
-
283Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
123.1 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!