PL | EN
#3 - Lager
November 15, 2020
-
FINISHEDStatus
-
1397 days agoBrewday
-
1397 days agoFermentation start date
-
1388 days agoSecondary
-
---Dry hops date
-
1380 days agoPriming
![](/uploads/qr-code/c7f71fdb32868aac5c53fe16f0c81a32.png)
Updated 1379 days ago
Mash and boil
-
68.2 %Actual mash efficiency
-
---Pre-boil gravity
-
12Original gravity BLG
-
41Batch IBU
Fermentation
-
31 liter(s)Primary size
-
1 liter(s)Boil loss
-
3Post-primary gravity BLG
-
2Final gravity BLG
-
5.4 %ABV
-
83.9 %Attenuation
Priming
-
27.5 liter(s)Priming size
-
220Calories per 12oz
-
Re-fermentationCarbonation type
-
2.3Volumes of CO2
-
Corn sugarPriming sugar
-
174.1 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!