PL | EN
#17 - AIPA
November 10, 2020
-
FINISHEDStatus
-
1384 days agoBrewday
-
1384 days agoFermentation start date
-
1369 days agoSecondary
-
---Dry hops date
-
1366 days agoPriming
![](/uploads/qr-code/0ad67323c30ba9efec6fe0ec81e28e90.png)
Updated 1366 days ago
Mash and boil
-
64.8 %Actual mash efficiency
-
11Pre-boil gravity BLG
-
14.5Original gravity BLG
-
41Batch IBU
Fermentation
-
25 liter(s)Primary size
-
---Boil loss
-
3.4Post-primary gravity BLG
-
3Final gravity BLG
-
6.4 %ABV
-
80.2 %Attenuation
Priming
-
22 liter(s)Priming size
-
269Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
129.6 gPriming sugar amount
-
20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | November 10, 2020 at 8:08 PM | --- | --- | --- | ||
Wysładzanie tragedia, stanęło, było trzeba mieszać łygą, dabrzo dużo osadu! |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
November 27, 2020 | SECONDARY | --- | --- | --- | ||
26.11 - 125 g herbaty Earl Grey Dilmah temp. 18st. 27.11- wiadro poszło na dwór temp. 2-7st. |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!