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  4. #110 - Cave Canem 6.0

#110 - Cave Canem 6.0
November 6, 2020

  • FINISHED
    Status
  • 1511 days ago
    Brewday
  • 1511 days ago
    Fermentation start date
  • 1504 days ago
    Secondary
  • ---
    Dry hops date
  • 1502 days ago
    Priming
Updated 1502 days ago

Mash and boil

  • 92.5 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.1 %
    ABV
  • 79.4 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 259
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 November 6, 2020 at 8:54 AM 20 C --- 5.55
Zacier.
2 November 6, 2020 at 8:54 AM 20 C 16 BLG 5.5
Brzeczka przednia.
3 November 6, 2020 at 9:19 AM 20 C 11.5 BLG 5.55
17 litrów brzeczki przed gotowaniem.
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