PL | EN
#19 - Lager
November 1, 2020
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FINISHEDStatus
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1385 days agoBrewday
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1385 days agoFermentation start date
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1381 days agoSecondary
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1375 days agoDry hops date
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1345 days agoPriming
![](/uploads/qr-code/e6ef3830f246f2153ecac01a8b4ff8c0.png)
Updated 1344 days ago
Mash and boil
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78.1 %Actual mash efficiency
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13Pre-boil gravity BLG
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13Original gravity BLG
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27Batch IBU
Fermentation
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42 liter(s)Primary size
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3 liter(s)Boil loss
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7.5Post-primary gravity BLG
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3.9Final gravity BLG
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5 %ABV
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70.9 %Attenuation
Priming
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38 liter(s)Priming size
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244Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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214.8 gPriming sugar amount
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18 CPriming beer temp
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