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#60 - IPA
September 18, 2020

  • SECONDARY
    Status
  • 1518 days ago
    Brewday
  • 1517 days ago
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming


Updated 1472 days ago

Mash and boil

  • 70.1 %
    Actual mash efficiency
  • 15.9
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
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    Boil loss
  • ---
    Post-primary gravity
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    Final gravity BLG
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    ABV
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    Attenuation

Priming

  • ---
    Priming size
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    Calories per 12oz
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    Carbonation type
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    Volumes of CO2
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